安徽省现代特色农业生态地质条件分析  

Ecological Geological Conditions of Anhui Modern Featured Agriculture

作　　者：毛雪[1] 朱海娣[1] 马友华[2] 王静[2] 陈富荣[3] 

机构地区：[1]安徽农业大学经济管理学院,合肥230036 [2]安徽农业大学资源与环境学院,合肥230036 [3]安徽省地质调查院,合肥230001

出　　处：《中国农学通报》2016年第29期194-199,共6页Chinese Agricultural Science Bulletin

基　　金：基金项目:安徽省发改委"安徽省生态文明建设模式研究"(2014-KT-1567)

摘　　要：当前中国正处于传统农业向现代农业转型的关键时期,推动农业生态地质条件研究是发展现代特色农业的突破口,探究农业生态地质条件对改造传统农业、推进现代特色农业发展起到至关重要的作用。在分析安徽省特色农业发展的基础上,结合安徽省特色农产品地质的分布状况,讨论安徽省现代特色农业与生态地质条件的关系,分别探究安徽名茶、皖南板栗、宁国山核桃、和县蔬菜、怀远石榴、亳州中药材、砀山酥梨等典型特色农产品的生态地质条件,并就推动安徽省现代特色农业发展过程中农业地质开展提出了研究内容。China is in a critical period of transformation from traditional agriculture to modern agriculture,agro-ecological geological condition research is a breakthrough to develop modern featured agriculture and itplays a crucial role in the transformation of traditional agriculture. Based on the analysis of the development offeatured agriculture in Anhui Province, the authors combined the geological distribution of featuredagricultural products, discussed the relationship between Anhui featured agriculture and ecological geologicalcondition, explored some ecological geological conditions of typical featured agricultural products, includingAnhui tea, southern Anhui chestnut, Ningguoshan pecan, Hexian vegetable, Huaiyuan pomegranate, BozhouChinese herbal medicine, Dangshan pear and so on. Besides, the authors also studied how agricultural geologypromoted the development of modern featured agriculture in Anhui.

关 键 词：农业地质 特色农业 生态 安徽 

分 类 号：S1[农业科学—农业基础科学]