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作 者:Guoqing Sun Dongling Zhang Rui Zhang Yuan Wang Zhigang Meng Tao Zhou Chenzhen Liang Tao Zhu Sandui Guo
机构地区:[1]Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China
出 处:《Science Bulletin》2016年第20期1555-1557,共3页科学通报(英文版)
摘 要:According to statistics of International Service for the Acquisition of Agri-biotech Applications(ISAAA),18million farmers in 28 countries planted more than 181million hectares of genetically modified(GM)crops in2014,at an annual growth rate of between 3%–4%,with6.3 million ha more than 2013[1].Among these counties,China ranks the sixth with 3.9 million ha.Globally,27kinds of transgenic crops have been approved.The four main food groups for which GM varieties areAccording to statistics of International Service for the Acquisition of Agri-biotech Applications (ISAAA), 18 million farmers in 28 countries planted more than 181 million hectares of genetically modified (GM) crops in 2014, at an annual growth rate of between 3 %-4 %, with 6.3 million ha more than 2013 [1]. Among these counties, China ranks the sixth with 3.9 million ha. Globally,
关 键 词:TRANSGENIC cotton CULTIVATED INSECT counties approved RANKS CROPS PARENT planted
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