秦岭茅莓资源及其开发利用  

Resources of Rubus Parvifolius Linn. and Its Development and Utilization in Qinling Mountain Area

作　　者：李维林[1] 

机构地区：[1]西北农业大学园艺系

出　　处：《中国水土保持》1991年第11期34-35,共2页Soil and Water Conservation in China

摘　　要：茅莓喜光、耐旱、抗寒,在我国分布广泛,是优良的水土保持植物。测试表明,茅莓果实的蛋白质及有机酸含量高于各种栽培水果,维生素c、矿质元素、氨基酸含量也远高于绝大部分栽培水果。除果实鲜食外,其叶、花、茎等器官均有较高的药用价值和工业用途。Rubus parvifolius Linn. which is widely distributed over China is characterized by Light-loving, drought resistance and cold endurance. It's a fine plant for Soil and water conservation. It is indicated by experiments that protein and organic acid content are higher than that of any other fruits. Vitamin C ,mineral ele- merits and amino acid are much higher than that of the most other fruits. Its fresh fruit is eatable,besides,its leaf,flower and stem possess high medical value and industrial use.

关 键 词：茅莓 资源 开发 秦岭 

分 类 号：S663.202.4[农业科学—果树学]