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作 者:孙平平[1] 贾晓辉[1] 崔建潮[1] 佟伟[1] 王文辉[1]
机构地区:[1]中国农业科学院果树研究所,辽宁兴城125100
出 处:《园艺学报》2016年第12期2335-2346,共12页Acta Horticulturae Sinica
基 金:中国农业科学院科技创新工程项目(CAAS-ASTIP-2015-RIP-06);国家现代农业产业技术体系建设专项资金项目(CARS-29-19)
摘 要:采用平板对峙培养法从果树根际土壤中筛选出对梨灰霉病菌(Botrytis cinerea)及10种常见果实采后病害具有抑制活性的放线菌株L-30,同时利用分子方法结合形态观察对其进行鉴定,并测定其对B.cinerea孢子萌发的抑制作用、对‘皇冠’梨的诱导抗性和果实防御酶系活性的影响。结果表明,菌株L-30对梨灰霉病菌的活体抑制活性达到40%以上,基于16S rDNA核酸一致性和系统发育分析及培养特性证明L-30为链霉菌属(Streptomyces)的多产色链霉菌(S.polychromogenes)。L-30稀释100倍发酵液对梨灰霉病孢子萌发抑制率为52.04%。L-30处理皇冠梨果实能显著降低梨灰霉病菌的扩展,并提高果实的过氧化物酶(POD)、超氧化物歧化酶(SOD)、过氧化氢酶(CAT)和苯丙氨酸解氨酶(PAL)活性。Strain L-30,with effective inhibitory activity against Botrytis cinerea and 10 other postharvest fruit diseases,was selected from rhizosphere of pear orchard by dual-culture method. The morphological characters and 16S rDNA sequence analysis were used to identify the selected strain. The mechanisms involved in the biocontrol process of strain L-30 against B. cinerea were also investigated. Results showed that the control efficacy of strain L-30 against pear gray mold reached 40% on ‘Huangguan’pears. Based on morphological characters and 16S rDNA sequence analysis,L-30 was identified as Streptomyces polychromogenes. The supernatant of strain L-30’s fermentation could effectively reduce the germination of B. cinerea spores,the inhibitory efficiency of its 100-fold dilution reached 50.14%. In addition,S. polychromogenes L-30 could significantly induce the resistance of‘Huangguan’pear against pear gray mold,and also increase the activities of peroxidase(POD),superoxide dismutase(SOD),catalase(CAT)and phenylalanine ammonia lyase(PAL).
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