武汉市城郊草莓产业发展情况调研报告  

Research Report on Strawberry Industry Development in Wuhan City Suburbs

作　　者：韩永超[1] 方建坤 刘建军 向发云[1] 曾祥国[1] 顾玉成[1] 

机构地区：[1]湖北省农业科学院经济作物研究所,武汉430064 [2]武汉市东西湖区农业综合服务总站,武汉430041 [3]武汉市黄陂区蔬菜技术推广服务站,武汉430300

出　　处：《湖北农业科学》2016年第24期6470-6473,6540,共5页Hubei Agricultural Sciences

基　　金：农业部公益性行业科研专项(201303025);湖北省农业科技创新中心资助项目(2007-620-006-003)

摘　　要：对武汉市城郊草莓(Fragaria ananassa Duch.)主要产区的2014年种植情况进行了调查研究。结果表明,2014年度武汉市黄陂区草莓种植面积为780 hm^2,东西湖区草莓种植面积为487 hm^2;栽培模式为促成栽培,经济效益显著。存在的问题主要是高温病害多,农药使用量较大,食品安全问题突出;抗病优质品种缺乏仍是技术瓶颈,新技术普及率低。建议找准市场定位,增加科技投入,拓展草莓产业空间,提高组织化程度,增强市场竞争力。In the year of 2014, strawberry（Fragaria ananassa Duch.） cultivation in Wuhan city suburbs was investigated. The results showed that the total area of strawberry was 780 hm^2 and the total area of strawberry was 487 hm^2 in Huangpi district and Dongxihu district of Wuhan in 2014. The cultivated mode was the promotion culture, and the economic benefit was remarkable. The main problem is the high temperature and more diseases, so that the use of pesticides, food safety problems prominent; disease resistance is still a high-quality varieties of technical bottlenecks, the low penetration rate of new technologies. Suggested to identify the market positioning, increase investment in science and technology, expand strawberry industry space, improve the degree of organization, enhance market competitiveness.

关 键 词：草莓(Fragaria ananassa Duch.) 城郊 产业 发展 武汉市 

分 类 号：S668.413[农业科学—果树学]