衡阳地区早熟辣椒品种比较试验  

Comparison of Early-maturing Pepper Cultivars in Hengyang Area

作　　者：李健生[1] 刘志华[1] 高帅[1] 童龙[1] 向小阳 LI Jiansheng LIU Zhihua GAO Shuai TONG Long XIANG Xiaoyang(Hengyang Vegetable Research Institute, Hunan 421001)

机构地区：[1]湖南衡阳市蔬菜研究所,421001

出　　处：《长江蔬菜》2017年第2期62-63,共2页Journal of Changjiang Vegetables

基　　金：现代农业产业技术体系建设专项基金(CARS-25-G-34)

摘　　要：为筛选出适合衡阳地区种植的早熟辣椒品种,以丰辣3号为对照,对3个辣椒品种进行比较试验。试验结果表明,雁丰1号早熟丰产,前期产量和总产量位居3个参试品种之首,与对照丰辣3号差异极显著,其果皮淡绿色、果顺直、果面稍皱、果多整齐,皮薄肉脆,味浓辣而香,适合在衡阳地区大面积种植;湘妹子产量居中,品质较好,建议衡阳地区选择性种植。In order to select the early-maturing pepper cuhivars suitable for planting in Hengyang area, the comparison of 3 pepper cultivars was carried out with Fengla No.3 as control. The results showed that Yanfeng No.1 performed early-maturing and high-yield characters, and its early yield and total yield were the best and the difference was very significant compared with the control. Its skin is light green and the shape is thin, the fruit is straight and crisp with slightly wrinkled in the surface which tasted spicy and fragrant. It＇s suitable for planting in large area of Hengyang. The yield of Xiangmeizi is the better with better quality, and it＇s suitable for planting in Hengyang area selectively.

关 键 词：辣椒 早熟 品种比较试验 

分 类 号：S641.3[农业科学—蔬菜学]