海南甜椒新品种比较试验  

Comparison of New Sweet Pepper Cultivars in Hainan

作　　者：李雪峤[1] 王小娟[1] 高芳华[1] 伍壮生[1] 朱白婢[1] 

机构地区：[1]海南省农业科学院蔬菜研究所/海南省瓜菜育种工程技术研究中心/海南省蔬菜生物学重点实验室,海口571100

出　　处：《辣椒杂志》2016年第4期36-39,共4页Journal of China Capsicum

基　　金：海南省自然基金(314164)"特色黄灯龙辣椒种质资源收集;评价与创新利用";海南省创新能力建设计划-省属科研院所技术开发专项(0114053062)"特色酱用型灯笼椒新组合的创制与示范"

摘　　要：为筛选适合海南种植的甜椒新品种,以中椒105为对照,对6个甜椒品种的生育期、果实商品性、抗病性、抗冷性与产量进行了比较试验。结果表明,绿将军、08-16A两个品种总体优于对照。绿将军为绿色厚皮长方形果,早熟,果实商品性好,产量高,可作为北运甜椒在海南大面积种植。08-16A为浅绿色薄皮长方形果,早熟,果实商品性好,产量高,适合海南本地市场。In order to select suitable sweet pepper varieties for Hainan Province, 6 sweet pepper cultivars were tested on growth traits, fruit marketability, disease resistance, cold resistance and yield in this comparison experiment with a hot pepper variety Zhongjiao 105 as the CK. The result showed that 2 cultivars Lvjiangjun and 08-16A were superior to the CK in some traits. The early-mature high-yield cultivar Lvjiangjun, with green bigsized, cuboid-shaped, thick-fruit-wall, good-marketability fruit, could be grown widely in Hainan for northern market. The early-mature high-yield cultivar 08-16A, with light-green small-sized cuboid-shaped thin-fruit-wall good-marketability fruit, could be suitable to Hainan local market.

关 键 词：甜椒 露地栽培 品种比较试验 

分 类 号：S641.3[农业科学—蔬菜学]