叶用萝卜(青菜)四季栽培技术  

Cultivation Technique of the Radish Leaf for Four Seasons

作　　者：周平侠 齐茹 杨雪芹 杨恒山 

机构地区：[1]河南省西峡县植保植检站,河南西峡474500 [2]河南省西峡县原种场,河南西峡474500

出　　处：《园艺与种苗》2017年第1期9-10,48,共3页Horticulture & Seed

摘　　要：叶用萝卜青菜是以萝卜苗期的叶片和叶梗为鲜食的叶类蔬菜,其生长速度快、易栽培,周年可多茬种植多茬收获。该文从栽培技术和种植管理角度给叶用萝卜的栽培管理提供参考借鉴。The leaf radish was the vegetable with seedling leaf and stalk as the fresh eating food. The advantages of leaf radish were fast growth rate, easy cultivation technique and multiple cropping cultivation and harvest. The cultivation technique and planting management perspective were provided for its management.

关 键 词：叶用萝卜 栽培技术 经济效益 

分 类 号：S631.1[农业科学—蔬菜学]