抗疲劳小麦肽运动能量胶的研发及作用分析  

Development and Function Analysis of Anti-fatigue Wheat Peptide Energy Gel

作　　者：董煜[1] 

机构地区：[1]北京石油化工学院,北京102617

出　　处：《食品研究与开发》2017年第5期148-151,共4页Food Research and Development

摘　　要：采用小麦肽为主要原料开发一种运动食品能量胶,主要用于预防和缓解运动性疲劳。研究结果证明制备的能量胶具有良好的品质,在小鼠运动模型中可以有效预防和缓解运动性疲劳,在自愿者运动实验中,能量胶可以有效预防和缓解运动性疲劳,并具有足够的安全性,具有良好的开发前景。Wheat peptide was the main ram material to develop a sport plastic food energy, primarily used to prevent and relieve exercise-induced fatigue. The results showed that the energy gel prepared that had good quality and could effectively prevent and relieve exercise-induced fatigue in the mouse movement model. It could effectively prevent and alleviate exercise-induce fatigue in volunteer exercise test, and have sufficient safety. Therefore, it have the good development prospect.

关 键 词：小麦肽 能量胶 运动性疲劳 小鼠实验 自愿者实验 

分 类 号：TS218[轻工技术与工程—粮食、油脂及植物蛋白工程]