近年中国蛋品出口贸易情况及发展建议  

China's Egg Products Export Trade in Recent Years and Development Suggestions

作　　者：杨宗辉[1] 蔡鸿毅[1] 于群[2] 刘合光[1] 

机构地区：[1]中国农业科学院农业经济与发展研究所,北京100081 [2]北京林业大学经济管理学院,北京100083

出　　处：《农业展望》2017年第4期76-80,共5页Agricultural Outlook

基　　金：基金项目:国家蛋鸡产业技术体系(CARS-41-K26);中国农业科学院科技创新工程(CAAS-ASTIP-IAED-2017-06)

摘　　要：中国是世界主要的鸡蛋生产国,但国际竞争力并不强。中国蛋品主要出口到亚洲市场,在世界前十大蛋品进口市场中所占份额较小。建议从严格保证蛋品质量安全、加深同主要蛋品进口国的贸易合作关系、完善物流冷藏体系、重视动物福利等方面采取措施,扩大中国在世界前十大蛋品进口市场的市场份额,并进一步提升中国蛋品的国际贸易竞争力。China is a major producers of egg products in the world, but China＇s egg products do not have enough competitive power in the international market. China＇s egg products mainly exported to Asian markets,while China covered only a small market share in the world＇s top ten egg procuts import markets. In order to expand China＇s market share in the world＇s top ten egg products import markets and enhance the international competitiveness of China＇s egg products trade, the following measures should be considered： taking strict measures to ensure the quality and safety of egg products, strengthening the trade cooperation relationship of main egg products importers, improving the logistics refrigeration system, paying more attention to animal welfare and so on.

关 键 词：蛋品 贸易 市场份额 国际竞争力 贸易壁垒 质量安全 

分 类 号：F323.7[经济管理—产业经济] F752.62