基于反向物流的低成本食品安全溯源应用研究——基于二维码的溯源  

Research on the Application of Low-cost Food Safety Based on Reverse Logistics——Tracing Source Based on Two-Dimensional Code

作　　者：陈卓宇 陈建新 步晶晶 陈柯丹 CHEN Zhuo-yu ,CHEN Jian-xin , BU Jing-jing, CHEN Ke-dan （College of Applied Technology, Jiaxing University, Jiaxing 314000,China）

机构地区：嘉兴学院应用技术学院,浙江嘉兴314000

出　　处：《电脑知识与技术》2017年第6期249-250,共2页Computer Knowledge and Technology

基　　金：嘉兴学院大学生研究训练（SRT）计划项目（编号：851716083）

摘　　要：反向物流一直是困扰着现代物流发展的节点,传统物联网体制下的食品安全管控制度的效率有待考量。随着大数据时代的迅猛发展,二维条码和RFID技术给予了技术上的支持。通过食品溯源系统将食品信息具体化以低成本和方便化的形式呈现在监管者和消费者面前。本溯源系统基于整个供应链的角度,通过一张二维码将供应链的各环节信息有效的串联起来,给予企业营销提供电子化支持。The reverse logistics has been plagued by the development of modern logistics nodes, traditional food safety control system under the Internet of things system efficiency needs to be. With the rapid development of the era of large data, two dimensional barcode and RFID technology to give the technical support. Through the food traceability system will specify in the form of low cost and dictionaries present in front of regulators and consumers.The traceability system based on the viewpoint of the whole supply chain, through a qr code will each link of the supply chain information together effectively, provide electronic support for enterprise marketing.

关 键 词：成本效应 二维码技术 

分 类 号：TP311[自动化与计算机技术—计算机软件与理论;自动化与计算机技术—计算机科学与技术]