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作 者:吴文婉[1] 司红伟 王书敏 李永军 WU Wen-wan SI Hong-wei WANG Shu-min LI Yong-jun(Nanjing Museum, Nanjing, Jiangsu, 210016 Zhenjiang Museum, Zhenjiang, Jiangsu, 212002 Wuxi Research Institute of Cultural Heritage Preservation and Archaeology, Wuxi, Jiangsu, 214161)
机构地区:[1]南京博物院,江苏南京210016 [2]镇江博物馆,江苏镇江212002 [3]无锡市文化遗产保护和考古研究所,江苏无锡214161
出 处:《东南文化》2017年第5期78-88,共11页Southeast Culture
基 金:国家社科基金重大项目"史前时期中西文化交流"(批准号:12&2D151);山东大学考古学与历史学学科高峰建设计划--"海岱地区龙山时代生业经济研究"共同资助
摘 要:炭化植物遗存的分析结果显示,丁家村聚落的生计以农业生产为主,采集野生植物资源作为补充。农作物包括粟、黍、稻、小麦和大豆,属于典型的稻旱混作模式。水稻是丁家村所在宁镇地区的传统农作物,粟、黍和小麦属于外来旱地作物,它们的出现可能是宁镇地区与中原、海岱地区之间文化交流互动的结果,其中粟、黍比小麦传入更早。此次宁镇地区湖熟文化遗址的炭化植物遗存分析为首次报道,其结果为研究湖熟文化生业经济提供了材料和线索。Analysis of the carbonized plants remains collected from Dingjiacun site shows that this settlement adopted agriculture as their main subsistence strategy with wild food gathering as a supplement. The crops that grown in the area included millet, broomeorn millet, rice, wheat, and soybeans, representing a combined wet-dry farming mode. Rice had been a traditional food of Ningzhen area where Dingjiacun is located. Millet, broomcorn millet, and wheat were introduced from other regions, a likely result of the communication and exchanges of Ningzhen area with the central plain and Haidai area; Millet and broomcorn millet arrived earlier than rice. This paper is the first publication on the study of the carbonized plant remains of Hushu Culture in Ningzhen area. It provides materials and clues for the study of the subsistence strategy of Hushu Culture.
分 类 号:K871.3[历史地理—考古学及博物馆学]
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