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机构地区:[1]重庆市急救医疗中心/重庆市第四人民医院药剂科,重庆400014 [2]四川省中医药研究院分析测试中心,成都610041
出 处:《中国药房》2017年第31期4438-4440,共3页China Pharmacy
基 金:重庆市卫生局中医药科研计划项目(No.2012-2-31)
摘 要:目的:优化复方胃炎胶囊中药材的水提工艺。方法:采用正交试验,以干膏中芍药苷含量、丹酚酸B含量与干膏质量的综合评分为评价指标,考察加水量、煎煮时间和煎煮次数对水提工艺的影响,并进行验证试验。结果:优化的水提工艺为煎煮3次、每次120 min、每次加10倍量水;验证试验中综合评分平均值为909.19(RSD=1.84%,n=3)。结论:优化的水提工艺稳定、可行,可用于复方胃炎胶囊中各药材的提取。OBJECTIVE:To optimize the water extraction technology for the medicinal materials in Compound gastritis capsule. METHODS:Orthogonal test was adopted. Using the comprehensive score of contents of paeoniflorin,salvianolic acid B and weight of dry extract as evaluation index,effects of adding water amount,decoction time and times on water extraction technology were investigated,and verification test was conducted. RESULTS:Optimized water extraction technology was as follows as decocting for 3 times,120 min each time and adding 10-fold water each time. In verification test,average comprehensive score was909.19(RSD=1.84%,n=3). CONCLUSIONS:Optimized water extraction technology is stable and feasible,and can be used for the water extraction for each medicinal material in Compound gastritis capsule.
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