粮食供给侧:“按量补贴”与“按质补贴”  

FOOD SUPPLY SUBSIDIES SIDE:BY QUANTITY AND BY QUALITY

作　　者：王海燕[1] 闫磊[2] 

机构地区：[1]甘肃行政学院应急管理培训中心,兰州730000 [2]兰州理工大学经管学院,甘肃兰州730050

出　　处：《中国农业资源与区划》2017年第9期1-7,共7页Chinese Journal of Agricultural Resources and Regional Planning

基　　金：国家社科基金项目"基于'双联'行动的精准扶贫模式绩效评估研究"(16GL161);甘肃省社科规划项目"六盘山集中连片特困区精准扶贫机制研究"(YB082);甘肃省社科规划项目"甘肃省少数民族地区培育新型文化业态研究"(YB159);甘肃省社科规划项目"甘肃省推进工业化进程研究"(YB079);甘肃省财政厅高校基本科研业务费项目"价值链干预视角下陕甘宁革命老区农村贫困人口自我发展能力研究"

摘　　要：[目的]2017年中央一号文件强调,在推进农业供给侧改革中,农业由满足量的需求,向更加注重满足质的需求转变。那么,粮食供给如何实现这一转变,从强调粮食产量向注重粮食质量、兼顾粮食产量的方向转变?尽管粮食质量的衡量是一个多维度的复杂问题,但是质量终归会反映成价格。[方法]通过粮食供给需求的均衡分析,建构了粮食补偿数理模型,研究了按面积补偿向按量补偿、按量补偿向按质补偿转变的条件。[结果]在粮食供给侧改革中,在耕地面积等条件不变的条件下,要实现这一转变,就需要突出规模效应,通过规模化生产补贴和品牌化发展策略实现。在此理论分析基础上,通过美国、中国、日本、俄罗斯、印度的粮食生产的相关性分析,进一步佐证了上述观点。[结论]结合实践经验,提出以规模化生产补贴、区域品牌或农户品牌来实现粮食质量的提升。The Central Document No. 1 in 2017 stressed that in the promotion of agricultural supply side reform, agriculture needed to transfer from the quantity demand to meet the quality of demand. How to achieve this shift from the emphasis on food production to the focus on both food quality and production, and at the same time taking into account the direction of food production？ Although the measurement of food quality is a multidimensional and complex problem, the quality will be finally reflected as a price. This paper constructed a grain compensation math- ematical model through the equilibrium analysis of the grain supply demand, and studied the transfer conditions from area compensation to the production compensation and then quality compensation. The results showed that in the reform of grain supply side, under the condition of constant cultivated land and other conditions, it can achieve the changes to enhance the food quality through plementation. The further analysis of the grain can support that viewpoint.

关 键 词：粮食 供给侧 粮食产量 粮食质量 按量补贴 按质补贴 

分 类 号：F326.11[经济管理—产业经济]