过敏性鼻炎患者过敏原血清特异性IgE检测分析  

Serum Specific IgE Detection in Allergen of Allergic Rhinitis

作　　者：许亚佳[1] 徐甜甜[1] 吴刚刚 舒继红[1] 

机构地区：[1]蚌埠医学院第一附属医院耳鼻咽喉科,安徽蚌埠233000

出　　处：《河北北方学院学报（自然科学版）》2017年第12期16-18,共3页Journal of Hebei North University:Natural Science Edition

摘　　要：目的了解蚌埠地区过敏性鼻炎(AR)患者过敏原的分布情况,为临床上AR的预防和诊治提供依据。方法选取150例过敏性鼻炎(AR)患者为病例组,健康者150例为对照组,分析吸入性过敏原和食入性过敏原的特异性IgE。结果 150例AR患者中,特异性IgE阳性检出率为80.67%;150例健康者检测结果中,阳性检出率为12.67%。在吸入性和食入性过敏原方面,蚌埠地区病例组的特异性IgE阳性比率明显高于健康人群,差异有统计学意义(P<0.05)。结论 AR患者血清特异性IgE较健康者具有更高的阳性比例,其中食入性过敏原中蛋、牛奶及海鲜所占的比例较高,吸入性过敏原中尘螨所占的比例较高。Objective To investigate the distribution of allergens in patients with allergic rhinitis(AR),and to provide clinic evidence for the prevention and treatment of AR.Methods A total of 150 patients with AR were enrolled as the case group,and 150 healthy subjects as the control group.The specific IgE results of inhaled allergens and ingested allergens were analyzed.Results The specific IgE positive rates in the case group and the control group were 80.67% and 12.67%,respectively.The specific IgE positive rate in the case group was significantly higher than that in the control group(P<0.05).Conclusion Patients with AR have a higher serum-specific IgE-positive ratio,in which the proportion of eggs,milk and seafood is higher in ingested allergens and dust mite higher in inhaled allergens.

关 键 词：过敏性鼻炎 过敏原 血清特异性IGE 食入 吸入 

分 类 号：R765.21[医药卫生—耳鼻咽喉科]