临床营养药师浅谈肠外营养液处方规范化审核的“三个层面”  

Three dimensions in auditing the prescription of parenteral nutrition： from the perspective of clinical pharmacists of nutrition

作　　者：王锐[1] 宋燕青[1] 赵健琦[1] 李雪松[1] Wang Rui, Song Yanqing, Zhao Jianqi, Li Xuesong(Department of Pharmacy, the First Hospital of Jilin University, Changchun 130021, Chin)

机构地区：[1]吉林大学第一医院药学部,长春130021

出　　处：《中华临床营养杂志》2018年第2期125-128,共4页Chinese Journal of Clinical Nutrition

摘　　要：目的 探讨临床营养药师审核肠外营养液处方具体实践模式.方法 临床药师参与肠外营养处方的审核,主要从营养液药物稳定性、药学合理性及营养支持个体化三层面逐层深入展开.结果 临床营养药师总结形成的肠外营养液处方“三个层面”的审核方法.结论 临床药师针对肠外营养处方液处方“三个层面”审核可以确保肠外营养液临床应用的安全性和合理性,发挥其临床营养支持中的药师的具体作用.Objective A discussion of practical models for auditing the prescription of parenteral nutrition by clinical pharmacists of nutrition.Methods A three-dimensional approach to prescription audit of parenteral nutrition by clinical pharmacists,focusing on the stability of the nutritional solution,its pharmacological rationality and the patient＇s individual need.Results Establishment of this three-dimensional approach.Conclusion This three-dimensional approach ensures the safety and rationality of parenteral nutrition and gives play to clinical pharmacists.

关 键 词：肠外营养液 临床营养药师 处方审核 

分 类 号：R459.3[医药卫生—治疗学]