传统农业文化在云南高原蔬菜产业中的可持续应用  

Sustainable Apply Traditional Agricultural Culture of Plateau Vegetable Industry in Yunnan

作　　者：龙荣华[1] 王勇[1,2] 刘发万 秦荣[1] 周萍兰[1] 浦恩达[3] LONG Ronghua;WANG Yong;LIU Fawan;QIN Rong;ZHOU Pinglan;PU Enda(Horticultural Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan 650205;Zhaotong of Ludian County Agricultural Bureau in Yunnan, Ludian, Yunnan 657100;Organizes Personnel Deparment, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan 650205)

机构地区：[1]云南省农业科学院园艺作物研究所,云南昆明650205 [2]云南省昭通市鲁甸县农业局,云南鲁甸657100 [3]云南省农业科学院组织人事处,云南昆明650205

出　　处：《北方园艺》2018年第12期172-176,共5页Northern Horticulture

摘　　要：系统研究了传统农业文化以及现代科学技术在云南蔬菜产业中的应用现状,同时,重点阐述了现代农业的可持续发展离不开传统农业,将二者融合发展,才能产出优质蔬菜,提出云南蔬菜产业发展的根本在于突出生态走传统农业文化之路。This study had systematically studied the application of traditional agricultural culture and modern science and technology in vegetable industry of Yunnan Province.Meanwhile,it elaborated that the sustainable development of modern agriculture needed traditional agriculture.It was necessary to intermingle the development of modern agriculture and traditional agriculture,so as to produce high quality vegetables.The study pointed out that the basic way to develop vegetable industry in Yunnan Province was to highlight ecology and take the road of traditional agricultural culture.

关 键 词：传统农业文化 蔬菜产业 可持续应用 现代农业 

分 类 号：F326.13[经济管理—产业经济]