2017年北京市蔬菜无公害基地情况调研  

Research about Beijing Pollution-free Vegetable Bases in 2017

作　　者：赵一凡 祖恒 李琳 张立新 王全红 ZHAO Yifan;ZU Heng;LI Lin;ZHANG Lixin;WANG Quanhong(Beijing High-quality Agricultural Products Work Station,Beijing 100101,China)

机构地区：[1]北京市优质农产品产销服务站,北京100101

出　　处：《蔬菜》2018年第8期61-65,共5页Vegetables

摘　　要：无公害农产品认证是北京市农产品质量安全工作的重要内容。从基地的认证管理情况、销售渠道、无公害认证对销售的影响及存在的问题和基地的需求等方面入手,通过问卷和访谈的形式开展调研,探讨和分析了提高认证主体生产管理水平和效益的方法,并为促进北京市无公害农产品认证工作提出了诸如加强政府引导、加大市场监管、开拓营销渠道等方面的建议。The pollution-free agricultural product certification is an important work for the quality and safety of agricultural products in Beijing. Focusing on the certification management situation of the bases, the sale channels, the impact of pollution-free certification on sales, the existing problems and the needs of the bases, the research was conducted through questionnaires and interviews, discussing and analyzing the methods of enhancing production management level of the certification body and benefits, and put forward some suggestions, such as strengthening the guidance of the government, intensifying market supervision, and developing marketing channels to promote the certification of pollution-free agricultural products in Beijing.

关 键 词：无公害农产品 认证主体 调研 

分 类 号：F322[经济管理—产业经济]