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作 者:张永辉[1] 刘力水 周友缘 龚向光 谭炜 王文学 李姝莹 孔维喜[1] 金杰[1] 姜建福[5] 刘崇怀[5] ZHANG Yonghui;LIU Lishui;ZHOU Youyuan;GONG Xiangguang;TAN Wei;WANG Wenxue;LI Shuying;KONG Weixi;JIN Jie;JIANG Jianfu;LIU Chonghuai(Tropical Eco-Agricultural Institute,YAAS/ Yunnan Dry-Hot Valley Botanical Garden,Yuanmou,Yunnan 651300;Shuangbai You Yuan Grape Cultivation Base,Ltd,Shuangbai,Yunnan 675100;Yuanmou Guoranhao Agricultural Science and Technology Co.,Ltd,Yuanmou,Yunnan 651300;Shuangbai Agricultural Bureau,Shuangbai,Yunnan 675100;Zhengzhou Fruit Research Institute,CATAS,Zhengzhou,Henan 450009)
机构地区:[1]云南省农业科学院热区生态农业研究所/元谋干热河谷植物园,云南元谋651300 [2]双柏友媛葡萄种植基地,云南双柏675100 [3]元谋县果然好农业科技有限公司,云南元谋651300 [4]云南省双柏县农业局,云南双柏6751002 [5]中国农业科学院郑州果树研究所,河南郑州450009
出 处:《热带农业科学》2018年第9期14-17,共4页Chinese Journal of Tropical Agriculture
基 金:农业部果树育种技术重点实验室开放课题(No.NYB201705-1);国家农作物种质资源共享服务平台(No.NICGR2017-74);科企合作项目:云南干热河谷区葡萄光温调控研究
摘 要:克瑞森无核是最晚熟的优质、无核鲜食葡萄品种,具有果穗美观、果肉甜脆、抗病强、耐储运等特点。对克瑞森无核葡萄在云南干热河谷区的关键栽培技术等进行介绍,在云南干热河谷区的引种试验结果表明, 1月上中旬发芽, 2月中旬盛花期, 6月上旬果实开始成熟,从萌芽到成熟需要145~150 d,栽植第二年产量为3.75 t/hm^2。Crimson Seedless grape is one of the late varieties of seedless grape with beautiful clusters, sweet flavour, high resistance to diseases, and better storage. The key cultural practices for Crimson Seedless grape in the dry hot valley in Yunnan were described. The trial planting of the Crimson Seedless grade in the dry hot valley in Yunnan showed that the Crimson Seedless grape sprouted in early to mid January, came to full blossom in the mid February, and began to mature in early June. It took about 145-150 days for the grape to mature from sprouting. The grape yielded 3.75 t/ha in the next year.
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