检索规则说明:AND代表“并且”;OR代表“或者”;NOT代表“不包含”;(注意必须大写,运算符两边需空一格)
检 索 范 例 :范例一: (K=图书馆学 OR K=情报学) AND A=范并思 范例二:J=计算机应用与软件 AND (U=C++ OR U=Basic) NOT M=Visual
作 者:宋佳宇 李兴春 于文赫 吴百春 Song Jiayu;Li Xingchun;Yu Wenhe;Wu Baichun(State Key Laboratory of Petroleum Pollution Control,Beijing,102206,China;CNPCResearch Institute of Safety and Environmental Technology,Beijing,102206,China)
机构地区:[1]石油石化污染物控制与处理国家重点实验室,北京102206 [2]中国石油集团安全环保技术研究院有限公司,北京102206
出 处:《绿色科技》2019年第2期45-49,共5页Journal of Green Science and Technology
基 金:中国石油天然气集团公司科学研究与技术开发项目(编号:2016D-5006-08)
摘 要:选取血红密孔菌Pycnoporus coccineus为产漆酶菌种,通过开展单因素产漆酶条件优化研究,明确最佳液体发酵工艺参数,制备出粗酶制剂并进行原油降解性能评价。结果表明:1)漆酶最佳液体发酵工艺参数为初始pH值5~7、初始温度30℃、摇床转速200r/min,接种量1.5%、碳源为羧甲基纤维素钠20.00g/L、氮源为硝酸钠5.00g/L、磷源磷酸氢二钾为2.00g/L、Cu2+浓度为1.00mmol/L、诱导剂为蔥2.00×10-4 mmol/L;复合制剂(粗酶制剂+菌剂)TPHs降解率高于单一制剂(仅投加菌液),环境耐受性、微生物底物作用能力及原油降解速率均显著提升。Pycnoporuscoccineus was selected as the laccase producing strain.By optimizing the conditions of single factor laccase production,the optimal liquid fermentation process parameters were determined,and the crude enzyme was prepared and the degradation performance of crude oil was evaluated.The results show that:1)the optimum liquid fermentation process parameters for laccase are initial pH was between 5 and 7;the initial temperature was 30℃;the shaking speed was 200 r/min;the inoculum was 1.5%(V/V);the alternative carbon source was carboxymethyl cellulose sodium(20.00 g/L);the alternative nitrogen source was NaNO 3(5.00 g/L);the alternative phosphorus source was KH 2PO 3(2.00 g/L);the Cu^2+concentration was 1.00 mmol/L;add inducer was shallot(2.00×10^-4 mmol/L);2)the degradation rate of TPHs in the composite preparation(crude enzyme+bacterial agent)was higher than the single preparation(bacterial agent),and the environmental tolerance,the microbial substrate action ability and the crude oil degradation rate were all significantly improved.
关 键 词:石油污染修复 漆酶 血红密孔菌 产酶条件优化 性能评价
分 类 号:X53[环境科学与工程—环境工程]
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在链接到云南高校图书馆文献保障联盟下载...
云南高校图书馆联盟文献共享服务平台 版权所有©
您的IP:3.147.72.31