黄酮类化合物抗疲劳作用研究进展  

Present Situation in Research of Anti-fatigue effect of Flavonoids

作　　者：刘威良 黄艾祥[1] LIU Weiliang;HUANG Aixiang(College of Food Science and Technology,Yunnan Agricultural University,Kunming,Yunan 650201)

机构地区：[1]云南农业大学食品科学技术学院,云南昆明650201

出　　处：《热带农业科学》2019年第2期81-90,共10页Chinese Journal of Tropical Agriculture

基　　金：国家自然科学基金(No.31160331);云岭产业技术领军人才[No.云发改人事(2014)1782号];云南省高校食品加工与安全控制重点实验室(No.云教科[2014]16号)

摘　　要：黄酮类化合物是一类多酚类物质,广泛存在于植物中,具有抗疲劳、抗氧化、免疫调节等药理和生理活性。文章阐述了疲劳产生的机制,介绍了黄酮类化合物提取、分离、结构鉴定及其抗疲劳作用机理,并针对黄酮类化合物研发抗疲劳功能性食品及其保健品进行了展望。以期为黄酮类化合物的进一步研究做出探索。Flavonoids compound was one of Phenolic substances,which exist extensively in the plant kingdom. It has some important pharmacological and physiological activity such as anti-fatigue,anti-oxidant,Immunomodulatory and so on. The paper ascertain mechanism of fatigue,introduced the structure and the technology of flavonoids’s extraction and separation andthe mechanism of its anti-fatigue effect,then prospect its development and utilization in the area of anti-fatigue functional food and health products.

关 键 词：抗疲劳 作用机理 保健展望 

分 类 号：R966[医药卫生—药理学]