施用功能微生物菌剂对烤烟生长及烟叶产质量的影响  

Effects of Functional Microbial Bacteria on Growth, Yield and Quality of Flue-cured Tobacco

作　　者：易克 张锦韬 刘建峰 杨文蛟 孙康 吴宗海 李川保 高兴秀 李强[4] YI Ke;ZHANG Jintao;LIU Jianfeng;YANG Wenjiao;SUN Kang;WU Zonghai;LI Chuanbao;GAO Xingxiu;LI Qiang(China Tobacco Hunan Co.Ltd.,Changsha,Hunan 41000,China;Hunan Biye Agricultural Science and Technology Development Co.Ltd.,Changsha,Hunan 41000,China;Baoshan Branch of Yunnan Provincial Tobacco Company,Baoshan,Yunnan 678000,China;College of Agronomy,Hunan Agricultural University,Changsha,Hunan 410128,China)

机构地区：[1]湖南中烟工业有限责任公司,长沙410000 [2]湖南碧野农业科技开发有限责任公司,长沙410000 [3]云南省烟草公司保山市公司,保山678000 [4]湖南农业大学农学院,长沙410128

出　　处：《作物研究》2019年第3期215-219,共5页Crop Research

基　　金：湖南中烟工业有限责任公司项目(HNZY2018-111)

摘　　要：为了探讨功能微生物菌剂对烤烟生长及烟叶产质量的影响,采用穴施的方法开展了大田对比试验。结果表明:与对照比较,2种微生物菌剂均可以促进烟株地上和地下部分生长,烤烟产量分别高3.58%和1.82%,产值分别高8.11%和6.10%,并改善了烟叶的外观质量和物理指标,烟叶化学成分更为协调。综合来看,以湖南农业大学提供的微生物菌剂在田间试验中表现更优。In order to explore the effect of functional microbial agents on the growth and yield and quality of flue-cured tobacco,field comparative experiments were conducted by hole application method.The results showed that both microbial agents could promote the growth of above-ground and underground parts of tobacco plants.The flue-cured tobacco yield of the treatment with microbial agent produced by Hunan Agricultural University (J1)and Engrand microbial agent(J2) were 3.58% and 1.82% higher than that of CK respectively,output value were 8.11% and 6.10% higher than that of CK respectively.The appearance quality and physical index of tobacco leaves were improved,and the chemical composition was more coordinated.Overall,J1 treatment performed better.

关 键 词：烤烟 微生物菌剂 产量 质量 

分 类 号：S572.062[农业科学—烟草工业]