检索规则说明:AND代表“并且”;OR代表“或者”;NOT代表“不包含”;(注意必须大写,运算符两边需空一格)
检 索 范 例 :范例一: (K=图书馆学 OR K=情报学) AND A=范并思 范例二:J=计算机应用与软件 AND (U=C++ OR U=Basic) NOT M=Visual
作 者:易攀 汤嫣然 周芳[1,2,3] 曹梦如 贾艳喆 黄费炳 王思成 姚萌 谭电波 彭艳梅[5] 彭彩云[1,2,3] 王炜[1,2,3] YI Pan;TANG Yan-ran;ZHOU Fang;CAO Meng-ru;JIA Yan-zhe;HUANG Fei-bing;WANG Si-cheng;YAO Meng;TAN Dian-bo;PENG Yan-mei;PENG Cai-yun;WANG Wei(TCM and Ethnomedicine Innovation & Development International Laboratory,Hunan University of Chinese Medicine, Changsha 410208 China;Sino-Pakistan TCM & Ethnomedicine International Cooperation Base,Changsha 410208,China;In no vative Drug Research Institute,Hunan University of Chinese Medicine,Changsha 410208,China;Chukochen Honors College,Zhejiang University,Hangzhou 310012,China;Hunan Academy of Chinese Medicine,Changsha 410013,China)
机构地区:[1]湖南中医药大学中药民族药物创新发展国际实验室,湖南长沙410208 [2]中国-巴基斯坦中医药民族医药研究国际合作基地,湖南长沙410208 [3]湖南中医药大学创新药物研究所,湖南长沙410208 [4]浙江大学竺可桢学院 [5]湖南省中医药研究院,湖南长沙410013
出 处:《中草药》2019年第10期2498-2504,共7页Chinese Traditional and Herbal Drugs
基 金:湘潭市槟榔协会重点研发项目(2017);湖南省药学一流学科(2018)
摘 要:槟榔作为一味传统中药广泛分布于我国南部热带、亚热带地区以及其他南亚、东南亚等国家。槟榔果既是一种目前被广泛食用的佳果,其果皮和种子又可以入药,是我国名贵的"四大南药"之一。现代研究表明槟榔含有生物碱、鞣质、黄酮、萜类等多种化学成分,具有促消化、降血压、抗抑郁、抗氧化、抗炎、抗寄生虫和抑菌等活性。综述了近年来槟榔化学成分及药理活性研究进展,为槟榔传统产品的食用安全及其产品研发提供研究基础。Areca catechu is a traditional Chinese medicine and an important medicine and food homologous variety, it’s widely distributed in tropical and subtropical provinces in southern China and other countries in South Asia and Southeast Asia. The fruitage of A. catechu is not only a kind of great fruit widely eaten to welcome guests, but also its peels and seeds can be used as medicines. Arecae Semen is one of the four precious "Southern Medicine" in China. Modern studies have shown that A. catechu contains alkaloids,tannins, flavonoids, terpenoids and other chemical constituents. It has multiple activities in promoting digestion, lowering blood pressure and anti-depressant, anti-oxidation, anti-inflammatory, anti-parasitic and bacteriostatic activities etc. In this paper, the research progress of chemical constituents and pharmacological activities of A. catechu in recent years was summarized, which provided research basis for the edible safety, research and development of traditional Areca products.
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在链接到云南高校图书馆文献保障联盟下载...
云南高校图书馆联盟文献共享服务平台 版权所有©
您的IP:216.73.216.145