陆羽茶道初探  

A Preliminary Study on Lu Yu’s Tea Ceremony

作　　者：范国荣[1] Fan Guorong

机构地区：[1]湖州图书馆

出　　处：《农业考古》2019年第5期163-166,共4页Agricultural Archaeology

摘　　要：唐代陆羽著《茶经》,系统地总结了前人和自己对茶的认识和饮茶实践经验,向世人展示了陆羽自己的茶道。本文从陆羽的人生经历出发,概括陆羽掌握的知识,引出对陆羽茶道的探讨。笔者认为应该从科学观、实用观、实证精神、修身养德观的角度来认识陆羽茶道。Lu Yu in the Tang Dynasty wrote Tea Classics which systematically summarized the predecessors’ and his own understanding of tea and their practical experience in tea-drinking, showing Lu Yu’s own tea ceremony to the world. Based on Lu Yu’s life experience, this article summarizes Lu Yu’s knowledge and explores Lu Yu’s tea ceremony. The author believes that Lu Yu’s tea ceremony should be understood from the perspectives of science, practicality, positivism and morality cultivation. This article provides a new perspective for readers to study Lu Yu’s tea ceremony, hoping to deepen discussions on Lu Yu’s tea ceremony.

关 键 词：陆羽 《茶经》 茶道 

分 类 号：K242[历史地理—历史学]