植物生长调节剂对罗斯托夫地区春季塑料温室番茄产量及品质的影响  

Effects of Plant Growth Regulators on Yield and Quality of Tomato in Plastic Greenhouse in Rostov Region in Spring

作　　者：V.N.别帝里琴科 V.N.捷列恩科夫 S.V.罗京诺夫 O.S.杜尔金娜 M.Y.斯图卡洛夫 V.N. Petrichenko;V.N. Zelenkov;S.V. Loginov;O.S. Turkina;M.Y. Stukalov(Institute of Vegetable Science,Russia)

机构地区：[1]全俄蔬菜科学研究所

出　　处：《长江蔬菜》2019年第20期38-41,共4页Journal of Changjiang Vegetables

摘　　要：研究了新一代植物生长调节剂Energy-M对俄罗斯罗斯托夫地区保护地栽培番茄的作用效果。试验结果表明,在番茄生产中使用由生长素(Krezatsin)的合成物和来自硅烷类(Salatin)的有机硅化合物组成的Energy-M,二者能产生协同效应,并且这种协同作用的表现是非特异性的;对番茄进行播种前浸种和非根系处理,Energy-M处理可促进番茄植株的生长、发育,增强适应性,增加坐果率,促进果实膨大,提高产量20%~30%,提高产品品质,增强对真菌和病毒性疾病的抗性;由有机硅制备的Energy-M使用剂量很低,且能减少番茄植株中的重金属含量,从而降低环境污染。因此,从环保和农业可持续发展的角度来看,该植物生长调节剂具有广阔的应用前景。The effect of a new generation of plant growth regulator Energy-M on tomato cultivation in protected soil in Rostov region of Russia was studied. The results showed that Energy-M composed of Krezatsin and Salatin could produce synergistic effect on tomato production, and the synergistic effect was non-specific. Soaking before sowing and non-root treatment, Energy-M could promote the growth and development of tomato plants, enhance adaptability, increase fruit setting rate, promote fruit enlargement, increase yield by 20%~30%, improve product quality, enhance resistance to fungi and viral diseases. The use of the organosilicon preparation Energy-M was promising from an environmental point of view, due to its low dose, resulting in a decrease in heavy metals in tomato plants.

关 键 词：植物生长调节剂 Energy-M 有机硅 番茄 产量 品质 重金属 

分 类 号：S641.2[农业科学—蔬菜学]