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作 者:张艳[1] 王静[2] 米典华 袁琪[2] 刘艳[2] 田静[2] 宋倩茹[2] ZHANG Yan;WANG Jing;MI Dian-hua;YUAN Qi;LIU Yan;TIAN Jing;SONG Qian-ru(Department of Nutrition,Leshan People's Hospital,Leshan 614800,China;Department of Nutrition,Sichuan Academy of Medical Sciences,Sichuan People's Hospital,Chengdu 610072,China)
机构地区:[1]四川省乐山市人民医院营养科,四川乐山614800 [2]四川省医学科学院·四川省人民医院营养科,四川成都610072
出 处:《实用医院临床杂志》2019年第5期273-275,共3页Practical Journal of Clinical Medicine
基 金:四川省卫生厅科研基金资助项目(编号:090441);四川省科技厅科研基金资助项目(编号:2009SZ0249)
摘 要:目的调查妊娠期糖尿病患者的营养膳食行为和运动情况。方法自行设计量表,调查1184例妊娠期糖尿病患者的营养膳食行为和孕期运动情况。结果妊娠期糖尿病患者膳食种类、膳食量、食物搭配、食用频次、膳食烹饪、膳食餐次分配、妊娠期运动等存在缺陷。结论应加强妊娠期糖尿病患者在妊娠期的科学营养膳食行为和科学运动管理。Objective To investigate the nutritional dietary behavior and exercise status of patients with gestational diabetes mellitus.Methods Nutritional dietary behavior and exercise during pregnancy were investigated in 1184 patients with gestational diabetes mellitus by self-designed scale.Results There were defects in dietary type,dietary quantity,food mix,frequency of consumption,dietary cooking,distribution of dietary meals and exercise during pregnancy in patients with gestational diabetes mellitus.Conclusion Scientific nutritional dietary behavior and scientific exercise management should be strengthened in gestational diabetes mellitus patients.
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