无患子科果树无核果实研究进展  

Advances in Research on Seedless Fruits of Sapindus

作　　者：谭文丽 周玉杰[1] 崔志富[1] 刘志崴 王春燕[1] 李建华[1] TAN Wenli;ZHOU Yujie;CUI Zhifu;LIU Zhiwei;WANG Chunyan;LI jianhua(Hainan State Farms Academy of Sciencem,Haikou,Hainan 570206;Hainan Natural Rubber Quality Inspection Station,Haikou,Hainan 570311)

机构地区：[1]海南省农垦科学院,海南海口570311 [2]海南省天然橡胶质量检验站,海南海口570206

出　　处：《热带农业工程》2019年第2期54-58,共5页Tropical Agricultural Engineering

基　　金：海南省重点研发计划项目“红毛丹无核关键技术研发”(No.SQ2016XDNY0136)

摘　　要：无核果实因食用方便、品质优良深受人们喜爱。本文综述了以荔枝为主的无患子科果树无核果实的胚胎发育、生理机制及培育途径相关研究进展,并对无患子科果树无核果实的未来研究方向进行了探讨,以期为无患子科果树无核果实的分子机制深入研究和培育提供理论参考。The seedless fruit is popular among people for its convenient consumption and high quality.The research progress in embryonic development,physiological mechanisms and cultivation pathways of seedless fruits for the Sapindus Juss.,and the future research direction of the seedless fruit of the Sapindus Juss.was discussed in this paper.In order to provide a theoretical reference for the in-depth study and cultivation of the molecular mechanism of the seedless fruit of the Sapindaceae Juss.

关 键 词：无患子科 无核 荔枝 生理机制 

分 类 号：S667[农业科学—果树学]