关于安徽茶业创新发展的思考  

Reflections on the Innovation and Development of Anhui Tea Industry

作　　者：钟艳 Zhong Yan(Anhui Institute of Socialism,Hefei 230051,China)

机构地区：[1]安徽省社会主义学院

出　　处：《安徽农学通报》2019年第19期24-25,28,共3页Anhui Agricultural Science Bulletin

摘　　要：茶叶是安徽传统经济作物,茶产业是安徽特色产业。近年来,安徽省茶业发展速度缓慢,在全国位次下滑明显,究其原因主要是创新驱动不足,科技引领不够。因此,今后安徽茶业应走创新发展之路,实现传统茶产业向现代茶产业转型。Tea is Anhui traditional cash crop,tea industry is Anhui characteristic industry.In recent years,the development of the tea industry in Anhui Province has been slow,and it has dropped significantly in the country.The main reasons for this are insufficient innovation drive and insufficient technological leadership.Anhui tea industry should take the road of innovation and development to realize the transformation from traditional tea industry to modern tea industry.

关 键 词：安徽 茶业 创新发展 

分 类 号：S572[农业科学—烟草工业]