《中国图书馆分类法》(第五版)食养食疗类目的适用探讨  

Discussion on the Application of Food Nutrition and Dietetic Therapy Categories of "Chinese Library Classification"(Fifth Edition)

作　　者：温涛[1] 姚远[1] 吕晓燕[1] WEN Tao;YAO Yuan;LV Xiaoyan(Library of Beijing University of Chinese Medicine,Beijing 100029)

机构地区：[1]北京中医药大学图书馆

出　　处：《科教导刊》2019年第27期37-38,共2页The Guide Of Science & Education

摘　　要：《中图法》(第五版)食养食疗相关类目设置有多处,有些类目注释不明确,在实际适用中易导致分歧和前后归类不一致.文章通过对食养食疗类目的具体分析,结合分类标引实践对存在的问题进行了梳理和探讨,提出了食养食疗类图书分类建议.The Chinese Library Classification(Fifth Edition)has a number of categories related to food nutrition and dietetic therapy.Some categories are not clear.In practice,it is easy to cause disagreement and inconsistency.Through the specific analysis of the purpose of food nutrition and dietetic therapy,combined with the classification and indexing practice,the article sorts out and discusses the existing problems,and puts forward the classification proposition of books about food nutrition and dietetic therapy.

关 键 词：《中图法》(第五版) 食养食疗类目 类目适用 

分 类 号：R247.1[医药卫生—中医临床基础]