枇杷病虫害绿色防控技术研究  

Study On The Prevention And Control Technology Of Loquat Disease And Insect Pests

作　　者：王慧颖 吴彤林[2] 童吉文[1] Wang Huiying;Wu Tonglin;Tong Jiwen(Department of Bioengineering,Southwest Guizhou Vocational and Technical College,562400;College students Science and Technology Park of Southwest Guizhou Vocational and Technical College,562400)

机构地区：[1]黔西南民族职业技术学院生物工程系,562400 [2]黔西南民族职业技术学院大学生科技园,562400

出　　处：《现代农业研究》2019年第12期35-36,共2页Modern Agriculture Research

基　　金：黔西南州科技计划课题《黔西南州枇杷病虫发生规律及绿色防控技术推广应用研究》（编号：2016-1-11）;黔西南州科技计划课题《枇杷资源化开发及产业化科技创新团队》（编号：2018-1-07）;黔西南州科技计划课题《“枇杷茶”系列产品加工关键技术研究》（编号：2016-1-113）

摘　　要：枇杷病虫害绿色防控主要是指利用生态管控、生物防治等保护生态环境的手段控制农作物病虫危害的保护方式。健康栽培,保护生物多样性,保护利用有益生物控制病虫,综合运用农业防治技术以及科学使用农药杀虫是常用的枇杷病虫害绿色防控技术,能够起到理想的病虫害预防与治理效果。The green prevention and control of loquat diseases and insect pests mainly refers to the way to control the harm of crop disease and insect by means of ecological control,biological control and so on.Health cultivation,protection of biological diversity,protection and utilization of beneficial biological control disease and insect,comprehensive application of agricultural control technology and scientific use of pesticide are a common pest and pest control technology for loquat diseases and insect pests,and can play an ideal disease and insect prevention and treatment effect.

关 键 词：枇杷种植 绿色防控 生态环境 

分 类 号：S43[农业科学—农业昆虫与害虫防治]