肉鸡肠毒综合征病因及治疗  

Etiological Factors and Treatment of Enterotoxigenic Syndrome in Broilers

作　　者：杨春兰 Yang Chunlan(Animal Husbandry Workstation of Xiangyun County,Dali Bai Autonomous Prefecture,Yunnan Province,Dali 672100,China)

机构地区：[1]云南省大理白族自治州祥云县畜牧工作站,大理672100

出　　处：《畜牧兽医科学（电子版）》2020年第5期114-115,共2页Graziery Veterinary Sciences：Electronic Version

摘　　要：目前人们生活水平不断提升,对于鸡肉制品的需求越来越多。肉鸡饲养的效益逐步提升,饲养的数量和规模也在不断增加。在实际养殖中,因为饲养条件和饲养水平不一致,饲养结果差异非常的明显。肠毒综合征是肉鸡养殖中常见的疾病,病鸡会出现腹泻、粪中带料的症状。该文主要论述肉鸡肠毒综合征的病因进行讨论,结合实际情况提出治疗方法。At present,people's living standard is constantly improving,the demand for chicken products is more and more.The benefit of broiler feeding is gradually increasing,and the quantity and scale of broiler feeding are also increasing.In the actual breeding,because the feeding conditions and the level of feeding is not consistent,the difference in feeding results is very obvious.Enterovirus syndrome(EVS)is a common disease in broiler breeding,which can cause diarrhea and diarrhea.This article mainly discusses the etiological factor of broiler enterovirus syndrome,and puts forward the treatment method according to the actual situation.

关 键 词：肉鸡养殖 肠毒综合征 病因分析 治疗 

分 类 号：S858.31[农业科学—临床兽医学]