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作 者:宋聚红 刘玉芹[1] 王海山[1] SONG Juhong;LIU Yuqin;WANG Haishan(Shijiazhuang Academy of Agricultural and Forestry Sciences,Shijiazhuang 050021,China)
机构地区:[1]石家庄市农林科学研究院,河北石家庄050021
出 处:《蔬菜》2020年第4期39-41,共3页Vegetables
摘 要:为了解决石家庄地区春甘薯—秋白菜生产中品种不配套、栽培技术不规范、病虫害较为严重等问题,充分发挥甘薯节水抗旱、营养均衡、祛病保健,白菜营养丰富、品质柔嫩、口味颇佳的独特优势,特编写了《春甘薯—秋白菜复种栽培技术规程》,详细规范了春甘薯—秋白菜复种栽培的基础条件、茬口安排、品种选择以及春甘薯栽培、秋白菜复种的技术要点。确保了每667 m^2春甘薯产量在2000 kg以上,大白菜产量在4000 kg以上,每667 m^2种植效益比传统模式增加1000元。为种植春甘薯、秋白菜的菜农和蔬菜生产企业提供了技术支撑。In order to solve the problems in the production of spring sweet potato and autumn Chinese cabbage in Shijiazhuang area,such as the cultivars were not matched,the cultivation technology was not standardized,and the diseases and pests were more serious,and give full play to the unique advantages of water-saving and drought resistance,nutrition balance,disease elimination and health care of sweet potato,and being rich in nutrition,soft in quality and good in taste of Chinese cabbage,the technical regulations for the cultivation of spring sweet potato and autumn Chinese cabbage was specially compiled,which was standardized in detail the basic conditions,stubble arrangement,variety selection,as well as the technical points of spring sweet potato cultivation and autumn Chinese cabbage multiple cultivation.The yield of sweet potato per 667 m^2 was more than 2000 kg,the yield of Chinese cabbage was more than 4000 kg,and the benefit of planting per 667 m^2 was 1000 yuan more than that of traditional mode.It provided technical support for vegetable farmers and vegetable production enterprises who grow spring sweet potato and autumn Chinese cabbage.
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