蒙药复方协日嘎四味汤降血糖有效活性成分综述  

A Review of Effective Active Ingredients of Mongolian Medicine Compound Xieriga Siweitang for Lowering Blood Glucose

作　　者：房私日吉 刘萨仁[2] FANG Siriji;LIU Saren(College of Mongolian Medicine and Pharmacy,Inner Mongolia University for Nationalities,Tongliao 028000,China;Affiliated Hospital,Inner Mongolia University for Nationalities,Tongliao 028000,China)

机构地区：[1]内蒙古民族大学蒙医药学院,内蒙古通辽028000 [2]内蒙古民族大学附属医院,内蒙古通辽028000

出　　处：《内蒙古民族大学学报（自然科学版）》2020年第2期143-146,共4页Journal of Inner Mongolia Minzu University：Natural Sciences

基　　金：内蒙古自治区卫生计生委医疗卫生计生科研计划项目(201702116)。

摘　　要：通过收集整理文献资料,分析蒙药协日嘎四味汤中单味药有效活性成分降血糖作用的研究概况,对蒙药协日嘎四味汤临床应用及进一步开发研究提供依据.By collecting and sorting out the literature data,this paper analyzes the research situation of the hypoglycemic effect of single active ingredient in Mongolian medicine Xieriga Siweitang,which provides the basis for the clinical application and further development of this medicine.

关 键 词：协日嘎四味汤 糖尿病 活性成分 综述 

分 类 号：R961[医药卫生—药理学]