宋代茶政的当代追问--以茶叶经济制度为例  被引量:4

The Contemporary Questioning of Tea Policy in the Song Dynasty--Taking the Tea Economic System as an Example

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作  者:章珂熔 胡燕 应瑞瑶[1] ZHANG Ke-rong;HU Yan;YING Rui-yao(College of Economics and Management,Nanjing Agricultural University,Nanjing,210095;College of Humanities and Social Development,Nanjing Agricultural University,Nanjing,210095)

机构地区:[1]南京农业大学经济管理学院,江苏南京210095 [2]南京农业大学人文与社会发展学院,江苏南京210095

出  处:《中国农史》2020年第2期81-92,共12页Agricultural History of China

基  金:江苏省高校优势学科建设工程资助项目(PAPD)。

摘  要:宋朝是茶叶生产、消费、贸易的兴盛时期,宋朝出台了各种茶叶政策,以茶叶经济制度为例,可以分为三说法、贴射法/见钱法、林特茶法、通商法、水磨茶法。这些茶叶经济制度都是在特定历史背景下满足特定需要产生的,对当时社会,包括财政和茶商茶农都产生了深刻影响。运用经济学理论,并结合史实来分析这些影响,得出通商法是最有效率的茶叶经济制度,这有助于我们结合当代国内茶叶消费有待提高的现状,提供具体的路径选择和改进思路。The Song Dynasty was the prosperous period of tea production, consumption and trade. The Song Dynasty introduced various tea policies. Taking the tea economic system as an example it can be divided into Sanshuo method, Tieshe method/Jianqian method, the Linte tea method, the trade law and the Shuimo tea method. These tea economic systems have all been produced to meet specific needs in a specific historical context, and have had a profound impact on society at the time, including finance, tea merchants and tea farmers. Using economic theory and combining historical facts to analyze these effects, we find that trade law is the most efficient tea economic system. This conclusion will help us to propose specific improvement options in light of the current situation in which contemporary domestic tea consumption needs to be improved.

关 键 词:宋代 茶叶 经济制度 

分 类 号:S-09[农业科学] K207[历史地理—历史学]

 

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