大棚草莓灰霉病防控难点与绿色防控措施  

Difficulties in Control of Strawberry Gray Mold in Greenhouses and Green Control Measures

作　　者：高怀玲 袁玲 姚文麒[1] GAO Huai-ling;YUAN Ling;YAO Wen-qi(Changfeng County Agricultural Technology Extension Center,Changfeng Anhui 231100;Hefei Longfeng Seed Industry Co.,Ltd.)

机构地区：[1]长丰县农业技术推广中心,安徽长丰231100 [2]合肥隆丰种业有限公司

出　　处：《现代农业科技》2020年第12期140-141,共2页Modern Agricultural Science and Technology

摘　　要：总结了大棚草莓灰霉病发生流行特点,分析了防控难的主要原因,提出了绿色防控措施,主要包括农业防控、物理防控、臭氧熏棚、药物防控、间接防治、改进喷药方式等方面内容,以期为草莓灰霉病的防治提供参考。This paper summarized the epidemic characteristics of strawberry gray mold in greenhouses,analyzed the main reasons for the difficulties of prevention and control,and proposed green prevention and control measures,including agricultural prevention and control,physical prevention and control,ozone smoked greenhouse,drug prevention and control,indirect prevention and improvement of the spraying method and other aspects,so as to providing references for the prevention and control of strawberry gray mold.

关 键 词：草莓灰霉病 防控难点 防控措施 

分 类 号：S436.68[农业科学—农业昆虫与害虫防治]