番茄病毒病的症状识别特征与防治策略  

Recognition Characteristics and Control Measures of Tomato Virus Disease

作　　者：李英梅 刘晨 王周平 张伟兵 陈志杰 LI Ying-mei;LIU Chen;WANG Zhou-ping;ZHANG Wei-bing;CHEN Zhi-jie(Shaanxi Institute of Biological Agriculture,Xi'an Shaanxi 710043;Shaanxi Horticultural Technology Workstation)

机构地区：[1]陕西省生物农业研究所,陕西西安710043 [2]陕西省园艺技术工作站

出　　处：《现代农业科技》2020年第12期143-145,共3页Modern Agricultural Science and Technology

基　　金：西安市农业科技创新工程项目(20193060YF048NS048);陕西省科学院平台建设项目(2019k-05)。

摘　　要：本文简述了番茄斑萎病毒病、番茄黄化曲叶病毒病、番茄褪绿病毒病、番茄花叶型病毒病、番茄蕨叶型病毒病5种主要番茄病毒病的症状识别特征,提出加强植物检疫、选用抗病品种、诱虫板与防虫网联用、切断人为传播和昆虫传播途径、调整定植期、清洁田园环境、合理选择杀虫剂进行杀虫控病等防治措施,以期为番茄产业绿色发展提供参考。This article briefly described the symptom recognition characteristics of five major tomato virus diseases,including tomato spotted wilt virus disease,tomato yellow leaf curl virus disease,tomato chlorosis virus disease,tomato mosaic virus disease,and tomato fern leaf virus disease,put forward control measures including strengthening plant quarantine,selecting disease-resistant varieties,combining insect traps with insect nets,cutting off human and insect transmission routes,adjusting the planting period,cleaning the pastoral environment,choosing insecticides for insecticide control,etc.,so as to provide references for the green development of tomato industry.

关 键 词：番茄 病毒病 症状识别 防治措施 

分 类 号：S436.421[农业科学—农业昆虫与害虫防治]