“慢综艺”:文化快餐中的价值转向与伦理引导探析  

"Slow Variety Show":An Analysis of Value Turn and Ethical Guidance in Cultural Fast Food

作　　者：周斌[1] 王秀芳 ZHOU Bin;WANG Xiufang(School of Philosophy and Sociology, Shanxi University, Taiyuan 030006, China)

机构地区：[1]山西大学哲学社会学学院,山西太原030006

出　　处：《山西高等学校社会科学学报》2020年第6期22-26,共5页Social Sciences Journal of Universities in Shanxi

摘　　要：在当下社会转型期,电视节目出现了一种与快节奏、竞技类的“快综艺”相对的“慢综艺”。此类节目立足于人的全面发展,强调一种高品质的“慢”,表现国人对高品质生活的向往和追求,但“慢综艺”存在过度理想化、远离现实等问题。“慢综艺”制作团队需要对“慢综艺”进行理性思考并加强伦理引导。In the current social transformation,a"slow variety"which is opposite to the"fast variety"of fast-paced and competitive category occurs in TV programs.It is based on the comprehensive development of people with emphasis on a kind of high-quality"slowness",showing the Chinese people′s longing and pursuit of high-quality life.However,problems such as over idealization and being far away from reality arise in"slow variety show".Therefore,the production team of such programs needs to think rationally about"slow variety"and strengthen ethical guidance.

关 键 词：慢综艺 伦理反思 价值转向 精神需求 慢生活 

分 类 号：C913[经济管理] B82[社会学]