浅议军队副食品区域集中筹措  

Consideration on the Regional Centralized Procurement of Non-staple Food in the Army

作　　者：胡安胜[1] 张梦佳 Hu Ansheng;Zhang Mengjia(Department of Aviation Quartermaster and Fuel,Air Force Logistics College,Xuzhou 221000,China;Postgraduate Brigade,Air Force Logistics College,Xuzhou 221000,China)

机构地区：[1]空军勤务学院航空军需与燃料系,江苏徐州221000 [2]空军勤务学院研究生大队,江苏徐州221000

出　　处：《现代食品》2020年第11期47-48,54,共3页Modern Food

摘　　要：随着军队后勤保障现代化程度的不断加深,实施军队副食品区域集中筹措是顺应军队伙食保障创新式发展的重要举措,也是军民融合不断深入的体现,对于提升军队饮食保障能力和采购效益有重要意义。本文总结了军队副食品区域集中筹措的现实意义,分析了推行军队副食品区域集中筹措的条件,提出了推进这项工作的对策建议,可为进一步发展军队副食品区域集中筹措提供有益借鉴。With the deepening of the modernization of military logistics support, the implementation of regional centralized procurement of military non-staple food is an important measure to comply with the innovative development of military food support, as well as the embodiment of the continuous deepening of military civilian integration, and is of great significance to enhance the military food support capacity and procurement efficiency. This paper summarizes the practical significance of regional and centralized procurement of non-staple food in the army, analyzes the conditions for the implementation of regional and centralized procurement of non-staple food in the army, and finally puts forward countermeasures and suggestions for promoting this work, which provides a useful reference for the further development of regional and centralized procurement of non-staple food in the army.

关 键 词：军队采购 副食品采购 区域集中筹措 

分 类 号：F724[经济管理—产业经济] E23[军事—军事理论]