鱼类健康与肠道微生物关系研究进展  

Research progress on the relationship between gut microbes and fish health

作　　者：李改娟[1] 赵全东[1] 高娜 杨炳坤 祖岫杰[1] 刘艳辉[1] LI Gai-juan;ZHAO Quan-dong;GAO Na;YANG Bing-kun;ZU Xiu-jie;LIU Yan-hui(Jilin Fisheries Research Institute,Changchun 130033,China)

机构地区：[1]吉林省水产科学研究院,吉林长春130033

出　　处：《河北渔业》2020年第8期56-58,共3页

基　　金：吉林省科技厅技术攻关项目(20190301040NY);国家大宗淡水鱼产业技术体系建设项目(CARS-45-36);公益院所基本科研项目。

摘　　要：鱼类肠道内有着种类丰富、数量庞大的微生物,本文阐述了鱼类肠道微生物对机体的营养消化吸收、机体免疫力及抵制疾病等方面的重要作用,及肠道微生物本身受环境、饵料、鱼体自身生长发育等因素的影响。There are abundant species and a large number of microbial communities in the fish gut.This paper reviewed the important role of these microbial communities in nutrient digestion and absorption,immunity and disease resistance of fish.And the infuence of water environment,food,genes and other factors were also discussed.

关 键 词：鱼类 肠道 微生物 健康 

分 类 号：S917.4[农业科学—水产科学]