5-羟甲基糠醛的制备与应用进展  

Progress in preparation and application of 5-hydroxymethylfurfural

作　　者：刘连永 张东升[1,2] 王延吉 LIU Lian-yong;ZHANG Dong-sheng;WANG Yan-ji(School of Chemical Engineering,Hebei University of Technology,Tianjin 300130,China;Hebei Key Laboratory of Green Chemicals and Energy Efficiency,Tianjin 300130,China)

机构地区：[1]河北工业大学化工学院,天津300130 [2]河北省绿色化工与高效节能重点实验室,天津300130

出　　处：《现代化工》2020年第8期49-53,57,共6页Modern Chemical Industry

基　　金：国家自然科学基金项目(21236001,21776057)。

摘　　要：概述了5-羟甲基糠醛(5-HMF)的制备原则以及以葡萄糖为原料制备HMF的机理;重点阐述了均相酸和非均相酸催化葡萄糖、果糖、纤维素等生物质脱水制备HMF的研究进展,以及其所衍生的各种增值化学品、材料和生物燃料;同时展望了HMF未来的应用前景。The preparation principle of 5-hydroxymethylfurfural(5-HMF),a platform compound,is reviewed and the preparation mechanism of HMF from glucose is summarized.Reviews focus on the research progress in the preparation of HMF through dehydration of glucose,fructose,cellulose and other biomass catalyzed by homogeneous acid and heterogeneous acid,as well as the various value-added chemicals,materials and biofuels derived from HMF.At the same time,the application of HMF in the future is prospected.

关 键 词：5-羟甲基糠醛 生物质 合成 应用 平台化合物 

分 类 号：TQ35[化学工程]