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作 者:刘彩玲[1] 林宏彩[1] 吴枫云 陈忠群[1] Liu Cailing;Lin Hongcai;Wu Fengyun;Chen Zhongqun(Qinzhou First People’s Hospital,Qinzhou guangxi 535000)
出 处:《当代医药论丛》2020年第14期215-216,共2页
摘 要:目的:研究对接受手术治疗的食管癌患者进行有针对性护理的效果。方法:将2017年1月至2019年12月在钦州市第一人民医院接受手术治疗的90例食管癌患者随机分为Reference组(45例)和Experimental组(45例)。对Reference组患者进行常规护理,在此基础上对Experimental组患者进行有针对性护理。然后比较两组患者的红细胞计数、血红蛋白、血浆总蛋白、空腹血糖的水平和术后并发症的发生率。结果:在术后,Experimental组患者的红细胞计数、血红蛋白、血浆总蛋白的水平均高于Reference组患者,其空腹血糖的水平和并发症的发生率均低于Reference组患者,P<0.05。结论:对接受手术治疗的食管癌患者进行有针对性护理的效果显著,可有效地降低其术后并发症的发生率和空腹血糖的水平,改善其营养状况。Objective:To study the effect of targeted nursing for patients with esophageal cancer receiving surgical treatment.Methods:90 patients with esophageal cancer who received surgical treatment in Qinzhou First People’s Hospital from January 2017 to December 2019 were randomly divided into Reference group(45 cases)and Experimental group(45 cases).Routine nursing was carried out for the Reference group,and targeted nursing was carried out for the Experimental group on this basis.The red blood cell count,hemoglobin,total plasma prote in,fasting glucose levels,and the incidence of postoperative complications were then compared between the two groups.Results:After surgery,the red blood cell count,hemoglobin and total plasma protein levels of Experimental group were higher than those of Reference group,and the fasting glucose level and the incidence of complications were lower than those of Reference group(P<0.05).Conclusion:Targeted nursing for esophageal cancer patients receiving surgical treatment has a significant effect,which can effectively reduce the incidence of postoperative complications and fasting blood glucose level,and improve their nutritional status.
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