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作 者:余亦婷 张倩[1] 皮文霞[1] 成小兰 杨林勇 李霞[3] 陆兔林[1] 严国俊[1] YU Yi-ting;ZHANG Qian;PI Wen-xia;CHENG Xiao-lan;YANG Lin-yong;LI Xia;LU Tu-lin;YAN Guo-jun(School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, 210023, China;Tianjin China Medico Technology Co.,Ltd., Tianjin, 300301, China;School of Pharmacy, Tianjin University, Tianjin, 300072, China)
机构地区:[1]南京中医药大学药学院,江苏南京210023 [2]天津盛实百草中药科技有限公司,天津300301 [3]天津大学药学院,天津300072
出 处:《南京中医药大学学报》2020年第5期635-640,共6页Journal of Nanjing University of Traditional Chinese Medicine
基 金:国家重点研发计划(2019YFC1710603);江苏高校“青蓝工程”资助项目。
摘 要:中药材的质量直接关系到中医临床疗效,在影响中药材质量的诸多因素中,产地初加工技术是源头因素,是中药材品质的关键。从中药材产地初加工历史沿革、产地加工技术及改进、中药材仓储与运输等方面进行综述,针对产地加工及仓储运输管理等问题,提出利用现代技术,建立集约化、标准化的中药材产地采收加工技术,建立信息化、智能化仓储运输管理系统等对策,为生产出质量均一、可追溯的高品质中药材提供参考。The quality of Chinese medicine is directly related to the clinical efficacy of Chinese medical.Among the many factors that affect the quality of Chinese medicine,the initial processing technology is the source factor,and it is the key to the formation of the quality of traditional Chinese medicine.This paper reviewed on the historical evolution of initial processing,the development of initial processing,storage and transportation of Chinese medicine.Aiming at issues such as initial processing and warehousing and transportation management,it was proposed to use modern technologies to establish intensive and typical Chinese herbal medicine harvesting and processing technologies,and establish intelligent and information warehousing and transportation management systems to provide reference for the production of high-quality and traceable Chinese herbal medicine.
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