运用品管圈规范手术室医疗设备管理  

Standardized Management of Operating Room Medical Equipment by Using Quality Control Circle

作　　者：王婷婷 李作家[1] 廖伟光[1] 梁才[1] 温锐[1] 陈宏文[1] WANG Ting-ting;LI Zuo-jia;LIAO Wei-guang;LIANG Cai;WEN Rui;CHEN Hong-wen(Department of Medical Equipment,Nanfang Hospital,Southern Medical University,Guangdong Guangzhou 510515)

机构地区：[1]南方医科大学南方医院设备器材科,广东广州510515

出　　处：《中国医疗器械信息》2020年第19期165-167,共3页China Medical Device Information

基　　金：广东省医学会医学工程学分会青年委员会科研课题项目(项目名称:运用品管圈构建手术室共管设备的规范化管理模式,项目编号:2018-GDMAZD-0801)。

摘　　要：以课题研究型品管圈思路为主线,运用头脑风暴法、5-3-1评分法、5W2H对策拟定等多维品质管理工具,组建医务处、设备科、手术室、麻醉科多部门协作的团队,就现阶段手术室医疗设备管理存在的问题以及产生的根本原因进行深入挖掘与分析,拟定具有针对性及操作性的管理措施。通过优化工作流程以及引入物联网智能定位系统双重并重措施的实施,手术室医疗设备的管理水平得到明显提升。Based on the thought of research-oriented Quality Control Circle,we employ multidimensional quality management tools including brainstorming,5-3-1scoring method,5W2H strategy formulation,and build cooperation team composed of medical division,department of medical equipment,operating room and department of anesthesiology to discover and analyze thoroughly the difficulties and reasons existing in current medical equipment management of operating room,and develop targeted strategies.The management level of medical equipment in operating room has been significantly improved by utilizing both of optimizing work process and introducing internet of things intelligent location system.

关 键 词：医疗设备 手术室 品管圈 

分 类 号：R197.39[医药卫生—卫生事业管理]