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作 者:孟强 李春雷[1] MENG Qiang;LI Chun-lei(People's Public Security University of China,Beijing 100038,China)
机构地区:[1]中国人民公安大学,北京100038
出 处:《食品与机械》2020年第10期59-64,共6页Food and Machinery
基 金:国家重点研发计划项目(编号:2018YFC1602700,2018YFC1602701)。
摘 要:针对目前中国危害食品安全犯罪高发的原因主要在于犯罪收益巨大而成本甚微,危害食品安全犯罪"从轻"惩处的司法现状,通过犯罪经济学模型的分析框架,对2019年无讼网数据进行法律实证研究,指出应着力提高犯罪直接成本,预期惩罚成本和定罪后续成本,促使其重新回归"从严"打击的刑事政策轨道,才能降低犯罪人的预期收益,实现对危害食品安全犯罪的有效治理。In view of the high incidence of crimes against food safety in China,the main reason is that the income of the crime is huge while the cost is very low,and the judicial status quo of“lighter”punishment for crimes against food safety,through the analysis framework of crime economics model,this paper makes a legal empirical study on the data of free lawsuit in 2019,and points out that efforts should be made to increase the direct cost of crime,expected punishment cost and conviction follow-up cost.Only by urging it to return to the criminal policy track of“strict”crackdown,can reduce the expected income of criminals and realize the effective governance of crimes against food safety.
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