北京市餐厨垃圾处置现状及资源化利用前景分析  

Analysis on the Status Quo of Beijing Restaurant Waste Disposal and the Prospect of Resource Utilization

作　　者：黄芳 楚德军 李芳 刘建平 陈亚军 李亚新 Huang Fang;Chu Dejun;Li Fang;Liu Jianping;Chen Yajun;Li Yaxin(Beijing Tongzhou District Animal Husbandry Technology Promotion Station,Beijing 101103,China;Majuqiao Institute of Animal Health Supervision and Administration,Tongzhou District,Beijing 101103,China;Epidemic Prevention and Control Center of Tongzhou District,Beijing 101100,China;Taihu Institute of Animal Health Supervision and Administration,Tongzhou District,Beijing 101116,China;Animal breeding and improvement guide station of Daxing District,Beijing 102600,China)

机构地区：[1]北京市通州区畜牧技术推广站,北京101103 [2]北京市通州区动物卫生监督管理局马驹桥所,北京101103 [3]北京市通州区疫病防控中心,北京101100 [4]北京市通州区动物卫生监督管理局台湖所,北京101116 [5]北京市大兴区畜禽繁育改良指导站,北京102600

出　　处：《中国资源综合利用》2020年第12期83-86,共4页China Resources Comprehensive Utilization

摘　　要：垃圾分类工作开展以来,北京市餐厨垃圾的分出量不断增加,对餐厨垃圾的处置技术提出了更高的要求。北京市现有23座餐厨垃圾处理设施,目前的处理能力为2700 t/d,其主要采用堆肥发酵技术、厌氧发酵技术、有氧发酵技术、“厌氧+有氧”混合技术和人工饲养昆虫处理技术。本文对比了这些技术在项目投入、经济效益、环境效益等方面的优势,认为在餐厨垃圾“三化”处置方面,人工饲养昆虫处理技术的环境效益、经济效益最佳。Since the start of waste sorting,the amount of food waste in Beijing has been increasing continuously,and higher requirements have been placed on the disposal technology of food waste.There are currently 23 kitchen waste treatment facilities in Beijing,with a current treatment capacity of 2700 t/d,which mainly adopts compost fermentation technology,anaerobic fermentation technology,aerobic fermentation technology,"anaerobic+aerobic"hybrid technology and artificial feeding insect treatment technology.This paper compares the advantages of these technologies in terms of project investment,economic benefits,and environmental benefits,and believes that in terms of the"three-chemical"disposal of kitchen waste,artificial breeding insects have the best environmental and economic benefits.

关 键 词：餐厨垃圾 资源化利用 昆虫蛋白饲料 

分 类 号：X799.3[环境科学与工程—环境工程]