果树环剥机制与无伤环剥技术研究进展  

Research Progress on Girdling Mechanism and Non-invasive Girdling Technology of Pomiculture

作　　者：徐浩博 冯建灿[1] 樊莉丽[2] 杨海青[2] 樊巍[2] XU Haobo;FENG Jiancan;FAN Lili;YANG Haiqing;FAN Wei(College of Horticulture,Henan Agricultural University,Zhengzhou 450002,China;Forestry Ecological Engineering Technology Research Center,Henan Academy of Forestry,Zhengzhou 450008,China)

机构地区：[1]河南农业大学园艺学院,河南郑州450002 [2]河南省林业科学研究院林业生态工程技术研究中心,河南郑州450008

出　　处：《河南农业科学》2020年第12期1-9,共9页Journal of Henan Agricultural Sciences

基　　金：国家重点研发计划项目(2016YFD0600402);国家林业局黄淮海平原农区农田防护林生态系统定位研究观测站项目。

摘　　要：环剥是果树栽培中常见的技术措施。对环剥后伤口愈合机制进行总结,同时对环剥调节树体的碳平衡、水平衡、花芽分化、光合作用、果实外观品质等机制进行探讨,进而提出无伤环剥技术的优势,并对无伤环剥技术研究进展进行综述,为其进一步研究提供理论基础。Girdling is a common technique in pomiculture.This paper summarizes the wound healing mechanism after girdling,and discusses the regulation mechanism of girdling on plant carbohydrate balance,water balance,flower bud differentiation,photosynthesis and fruit appearance.Then put forward the technical advantages of non-invasive girdling,and reviews its research progress.This article provides a theoretical basis for further research on the non-invasive girdling technology.

关 键 词：环剥 无伤环剥 碳平衡 水平衡 果实品质 

分 类 号：S66-3[农业科学—果树学]