大同黄花菜产业发展优势分析  

Analysis of Developmental Advantages of Datong Daylily Industry

作　　者：韩志平 张海霞 张琨 张巽 HAN Zhi-ping(School of Life Science/Protected Agricultural Technology Development Center,Shanxi Datong University,Datong,Shanxi 037009)

机构地区：[1]山西大同大学生命科学学院/设施农业技术研发中心,山西大同037009 [2]山西大同大学后勤管理处,山西大同037009

出　　处：《园艺与种苗》2020年第12期28-30,38,共4页Horticulture & Seed

基　　金：山西省农业科技攻关项目[20150311010-1];山西大同大学博士科研资助项目[2008B06]。

摘　　要：大同黄花菜是山西省名优农产品和首个中国地理标志保护产品,是大同市云州区“一区一业”的主导产业和脱贫攻坚的支柱产业。近年来,大同黄花菜产业迅猛发展,呈现出规模化种植、标准化生产、集约化加工、品牌化经营的态势。该文从历史文化、地理气候、品质品牌、产业政策等方面,分析了大同黄花菜的产业优势,为充分挖掘大同黄花菜的产业潜力,促进大同黄花菜产业的可持续高质量发展提供参考。Datong daylily is one of the famous agricultural products and the first Chinese geographical indication trademark product in Shanxi province,it is also the leading industry of"one district,one industry"and the pillar industry of poverty alleviation in Yunzhou district,Datong city.In recent years,Datong daylily industry developed rapidly,presenting the trend of"large-scale planting,standardized production,intensive processing,brand management".The paper analyzed the advantages of Datong daylily industry,including history and culture,geography and climate,quality and brand,and industrial policy.The aim was to provide a reference for fully tapping the industrial potential of Datong daylily,and promoting the sustainable and high-quality development of Datong daylily industry.

关 键 词：黄花菜 历史文化 地理气候 品质品牌 产业政策 

分 类 号：S644.3[农业科学—蔬菜学]