双孢蘑菇秸秆鸡粪发酵技术研究进展  

Research Progress on the Fermentation Technology of Agaricus bisporus Straw Chicken Manure

作　　者：张丽 盛斌 李常凤[1] 刘方志[1] 闫晓明[1] ZHANG Li;SHENG Bin;LI Chang-feng(Institute of Cotton Research,Anhui Academy of Agricultural Sciences,Hefei,Anhui 230001;Department of Biology and Environmental Engineering,Hefei University,Hefei,Anhui 230601)

机构地区：[1]安徽省农业科学院棉花研究所,安徽合肥230001 [2]合肥学院生物与环境系,安徽合肥230601

出　　处：《安徽农业科学》2021年第1期16-20,共5页Journal of Anhui Agricultural Sciences

基　　金：安徽省财政厅创新基金项目(2020YL053);安徽省科技重大专项(912238733011)。

摘　　要：双孢蘑菇是世界上栽培最为广泛的蘑菇品种,生产一种适合栽培双孢蘑菇的基质称为堆肥。综述了双孢蘑菇生产过程中关键的3个发酵阶段、堆肥过程中的微生物及酶活性变化,以及影响双孢蘑菇生长的几个主要因素(堆肥基质、环境、菌种),旨在为双孢蘑菇的标准化种植提供参考。Agaricus bisporus is the most widely cultivated mushroom in the world.A substrate suitable for cultivating Agaricus bisporus was called compost.The three key fermentation stages in the production process of Agaricus bisporus,the changes of microorganisms and enzyme activities during the composting process,and several major factors that affect the growth of Agaricus bisporus(compost substrate,environment,strain)were discussed in this paper.The aim of this sudy was to provide reference for the standardized cultivation of Agaricus bisporus.

关 键 词：双孢蘑菇 堆肥发酵 微生物 酶活性 影响因素 

分 类 号：S142.4[农业科学—肥料学]