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作 者:崔晓琴 庞鹤鸣 杨志娟 王伟 马世林 王晶 CUI Xiao-qin;PANG He-ming;YANG Zhi-juan;WANG Wei;MA Shi-lin;WANG Jing(Linxia Academy of Agricultural Sciences,Linxia Gansu 731100,China)
机构地区:[1]甘肃省临夏州农业科学院,甘肃临夏731100
出 处:《畜牧兽医杂志》2021年第1期16-19,共4页Journal of Animal Science and Veterinary Medicine
摘 要:本试验通过研究藜麦饲草饲喂肉羊的育肥效果,确定藜麦饲草在肉羊日粮中适宜的添加比例,以期为藜麦饲草在肉羊生产中高效利用提供参考。经过对采食量、增重效果及经济效益综合分析,认为藜麦饲草可以代替部分玉米秸秆作为育肥肉羊的粗饲料来源,在日粮营养水平满足肉羊生产需要的条件下,最高可以添加30%。In this experiment,the fattening effect of quinoa forage feeding on mutton sheep was researched to ensure the appropriate proportion of quinoa forage in the diet of mutton sheep,which was in order to provide a reference for the efficient utilization of quinoa forage in the production of mutton sheep.After comprehensive analysis of feed intake,weight gain and economic benefits,it is believed that quinoa forage can replace part of the corn stalk as a rough feed source for fattening sheep.And it can be added up to 30% under the condition that the dietary nutrition level meets the production needs of sheep.
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