肉鸽饲养管理技术  

Meat Pigeon Breeding and Management Technology County

作　　者：管郡 苏士彬 Guan Jun;Su Shibin(Da'an Animal Husbandry Station,Jinlin Province,Baicheng 131300,China;Da'an Agricultural and Rural Bureau,Jinlin Province,Baicheng 131300,China)

机构地区：[1]吉林省大安市畜牧总站,白城131300 [2]吉林省大安市农业农村局,白城131300

出　　处：《畜牧兽医科学（电子版）》2021年第1期42-43,共2页Graziery Veterinary Sciences：Electronic Version

摘　　要：肉鸽的饲养方式多为散养、放养和圈养为主,这些方式方法成本高、产品质量差、经济效益低。该文通过查阅《肉鸽养殖与疾病防治》《肉鸽养殖新技术》《肉鸽养殖与疾病防治大全》书籍,对肉鸽养殖方式方法进行对比,通过采取笼养方式饲养肉鸽,减少肉鸽活动量,可较快增肥,显著提高产量和成活率,且便于管理,减少疾病发生,节省饲料,降低饲养成本,增加经济效益、社会效益和生态效益。Meat pigeons are mainly raised in free range,free range and captivity,these methods are of high cost,poor product quality and low economic benefit.This paper compares the methods of raising meat pigeons by consulting the books of breeding Meat Pigeons and disease control,new technology of breeding meat Pigeons and the complete book of breeding meat pigeons and disease control,and raises meat pigeons in cage,it is easy to manage,reduce disease,save feed,reduce feeding cost,increase economic benefit,social benefit and ecological benefit.

关 键 词：肉鸽 饲养 管理 

分 类 号：S836.4[农业科学—畜牧学]